Bridging culture, accessibility, history, and deliciousness.

Photo By Thomas Bravo | Mexico, September 2008 Food has always been the epicenter of culture. For Mexican Cuisine, food intersects with family, language, communication, history, environmentalism, and more. With great attention to these nuances and details, Diana Kennedy spent her life documenting and sharing the regional food cultures of Mexico. The British-born cook and…

The bicycle-boom took over the world and maintained a strong hold in Mexico City which has only grown since bikes have become more accessible and affordable over the years.

From The Lift’s inception through today, we have worked to position Mexico City – and our country at large – as the epicenter of audiovisual production.